Adding something to the 40 Somethings series – I hosted my first family gathering in my new home. I’ve always gone home to my folks or my inlaws or some other family member’s home for big holidays. But, this year my family all came to Northwest Arkansas and we had the best time. 

I’m not the biggest fan of Thanksgiving food. I don’t know what to say, those are just not my favorite foods, but I do love a party and I do love hosting people so I decided to incorporate my favorite foods and order out the stuff for the big meal. And, you know what….we all ate more than we needed to and had plenty to put in the freezer.

One of my earliest food memories is tied to thanksgiving. And, its the night before. My Grandmommy would put a big pot of her chicken soup on the stove along with a pan of cornbread. And, as we all arrived at different times, it was ready for us. I can smell her house and see her kitchen just thinking about that time of the year.

This creamy herby cheeseball is the perfect addition to a gameday spread, shower menu, or charcuterie board.

So, I decided when my people arrived, I was going to have something similar stewing for them. I started a crockpot full of Stockpile Stew the morning they all arrived and had a big spread of charcuterie – cheese, crackers, pickles, fruit and spreads ready to go for a feast. This was probably the meal I was most excited about going into our fun week together.

**Note: I also discovered the best pickles at the Southern Mercantile in Prairie Grove. They are worth the drive as well as all the charm in this special little town.


I made a new cheese ball recipe for the occasion and we loved it so much that they requested it again at Christmas. I made a few adjustments and actually wrote down the recipe. As you get ready for Superbowl parties this next week, this would be a perfect take along with veggies or crackers. We cannot stay out of it. 

This recipe is my adaptation of a Pound Dropper recipe – I just made adjustments for ingredients I could find and honestly wasn’t as worried about calories.

Print Recipe
5 from 1 vote

Garlic Herb Cheeseball

This creamy herby cheeseball is the perfect addition to a gameday spread, shower menu, or charcuterie board.

Ingredients

  • 2 tubs Allouette spreadable cheese
  • 1 tub garlic herb or chive and onion spreadable cream cheese
  • 1/2 Cup reduced-fat cheddar cheese, shredded plus some
  • 1 packet dry ranch dressing mix
  • 1 tsp Worcestershire sauce
  • 1/4 tsp garlic powder
  • 2 green onions finely chopped

Instructions

  • Mix all ingredients together in a stand mixer.
  • Turn out into a plastic container.
  • Cover with more shredded cheese.
  • Put in the fridge for 4+ hours, preferably overnight.
  • Serve with Flip Sides pretzel crackers or raw veggies.

Notes

Note: the mixture can be formed into a ball, it’s just super soft before it’s had time in the fridge. One of the easiest ways to form a ball is to line a sour cream container or plastic bowl, with rounded bottom, with plastic wrap. Pour mixture into bowl and top with plastic wrap. After 4 hours or overnight in the refrigerator, roll all sides in shredded cheese and serve with crackers.

This cheeseball is perfect to serve for a ladies lunch, salad meal, shower spread, alongside soup, appetizer party, Gameday snacking, or charcuterie spread that needs a little something extra!

This creamy herby cheeseball is the perfect addition to a gameday spread, shower menu, or charcuterie board.

40 somethings to celebrate 40

  1. Hosted a family holiday gathering in my home
  2. got a new crockpot – a fancy one
  3. Toured a battlefield on battle day
  4. bought a house
  5. became a Global Hero of Hope
  6. hosted a preschool playdate, well several
  7. tried soup dumplings
  8. fell in love with games and arcades
  9. started thyroid medicine and losing my voice – radiation side effects
  10. put my artwork on my walls
  11. hosted my own holiday baking day
  12. made my moms fudge – and failed
  13. Took a new way home
  14. switched to the Google Maps app
  15. Had to be the “new girl” as a wife and mom
  16. Flip Flopped a life experience
  17. Ate a cronut
  18. Tried Ramen and loved it!
  19. Tasted REAL chocolate being made
  20. Attended a Chinese New Year celebration and watched a traditional lion dance
  21. got a new crockpot
  22. hosted my own holiday baking day
  23. made refrigerator pickles
  24. Visited the Hunt Nature Center
  25. took my kid to a bike park and walked him through the hills and turns
  26. made my own pesto
  27. Visited Mammoth Springs State Park, and marked it off my Arkansas Bucketlist
  28. Got paid for teaching a class
  29. Visited the Eisenhower Birthplace and statue in Denison, Texas
  30. Took a US Capitol tour with a US Congressman
  31. visited the cherry blossoms at the peak in the Tidal Basin
  32. Toured the Smithsonian Castel
  33. Visited Arlington National Cemetery for personal reasons
  34. Ate at several new restaurants
  35. developed a list of things I know to be true
Celebrating my 40th Birthday year by doing 40 new things. Follow along!
Celebrating my 40th Birthday year by doing 40 new things. Follow along!