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Green Salad (aka Lime Pear Salad)

Ingredients

  • 1 can pear halves don't drain
  • 8 oz bar cream cheese
  • 1 box Lime jello orange works too!
  • 1 cup water

Instructions

  • Put a can of pears in the fridge to chill.
  • Boil 1 cup water in a saucepan.
  • Add jello and stir to dissolve.
  • Pour through a strainer into the blender.
  • Add cream cheese and chilled pears to the blender.
  • Puree in blender until smooth.
  • Pour into a bowl or shallow container.
  • Chill 4 hours or overnight, until set.