Chive & Cheddar Jalapeno Breakfast Pull-apart

Chive & Cheddar Jalapeno Breakfast Pull-apart

October always turns into a month where I find myself hosting guests over the weekend. I recently made this Jalapeno Chive and Cheddar Breakfast Pull-apart for a Breakfast Bundt Bar. It was a great way to host a bunch of mamas and have a special breakfast spread. We...
Slow Cooker Pumpkin Chili

Slow Cooker Pumpkin Chili

During the fall months, I like to use pumpkin in as many dishes as possible. I’ve learned that it can really add a boost of creaminess or increase the fiber content of a meal. Its a great way to thicken up a sauce or add earthy flavors that just seem perfect in...
Green Goddess Tortellini with vegetables

Green Goddess Tortellini with vegetables

What’s on the Halloween dinner menu??? Every year I try to take fun notes on new ideas for planning some Halloween dinner fun, and this Goulish Green Goddess Tortellini is such a fun way to sneak in some vegetables for your family and fill up those hungry goblin...
Celebrating Food Holidays

Celebrating Food Holidays

It’s no secret around these parts that I love celebrating food holidays. And, I feel like this month has been full of random days. So, I thought I’d make a fun list of food holidays that we celebrate and see if I could find more ideas from my viewers....